Paglalarawan sa Serbisyo

For this specific course, the teacher will introduce several types of tempura and talk about the history of tempura at the same time. Tempura is actually an imported food long time ago from Portugal to Japan and now is a signature dish for locals. We will provide you the traditional shrimp tempura with mixed and deep fried vegetable tempura so called "Kakiage" and one seasonal vegetable paired with rice and miso soup! Once all the dishes are assembled, we'll have a moment to taste them. We also provide a surprise gift to take home!